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| nutrient content | |||
| nutrient content The amount of proteins, carbohydrates, fats, inorganic salts (e.g. nitrates, phosphates), minerals (e.g. calcium, iron), and water | |||
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teneur en nutriments : 3 phrases in 2 subjects |
| Environment | 2 |
| Natural resourses and wildlife conservation | 1 |
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