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dusík n
chem.	azote (nitrogenium); nitrogen (nitrogenium)
econ.	nitrogen
environ.	nitrogen An essential nutrient in the food supply of plants and the diets of animals. Animals obtain it in nitrogen-containing compounds, particularly amino acids. Although the atmosphere is nearly 80% gaseous nitrogen, very few organisms have the ability to use it in this form. The higher plants normally obtain it from the soil after micro-organisms have converted the nitrogen into ammonia or nitrates, which they can then absorb

dusík : 88 phrases in 10 subjects

Agriculture	45
Chemistry	3
Construction	2
Environment	7
Fish farming pisciculture	1
Food industry	10
Forestry	1
Microscopy	8
Physiology	8
Veterinary medicine	3