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block beef
anim.husb.
整块牛肉
;
整牛胴体
美国肉牛胴体共分为8级,1〜5级及6级胴体的上半部可供切块零售,称为整块牛肉。其他等级完全去骨后,称为去骨牛肉 (boning beef),可加工制成腊肠等产品
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