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Terms for subject Dentistry containing 糖酸 | all forms
ChineseEnglish
你口腔里小的细菌可以把糖变为酸Tiny germs in your mouth change sweets to acid
碳水化合物,尤其是蔗糖容易被细菌作用形成酸The fermentable carbohydrate, especially sugar is easily changed into acid by bacteria
菌斑中的细菌利用蔗糖形成酸,而酸会腐蚀牙釉质Bacteria in the plaque use sugars to fonn acid and the acid dissolves the enamel