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| bleaching agent 1. A chemical, such as an aromatic acyl peroxide or monoperoxiphthalic acid, used to bleach flour, fats, oils and other edibles. 2. An oxidizing or reducing chemical such as sodium hypochlorite, sulfur dioxide, sodium acid sulfite, or hydrogen peroxide; bleaching agent | |||
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agente blanqueador : 2 phrases in 1 subject |
| Chemistry | 2 |
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