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тофу (FURI_KURI); соевый творог (tofu (also called bean curd): soft, bland, custardlike food product made from soybeans. It is an important source of protein in the cuisines of China, Japan, Korea, and Southeast Asia. Britannica Alexander Demidov) | |||
бобовый творог; соевый творог |
bean curd: 3 phrases in 2 subjects |
General | 2 |
Makarov | 1 |