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| 氨基羰基反应 | |||
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| 褐变反应; 麦勒反应蛋白质的游离氨基与还原糖结合而发生的系列变化。反应产物呈褐色,不能被消化酶分解; 梅拉德褐变反应; 蛋白质褐变反应; 麦勒反应在饲料加工过程中，饲料中的醛、酮或还原糖与氨基酸、多肽或蛋白质之间发生的一种非酶反应 | |||
| 美拉德反应 | |||
| maillard reaction: 2 phrases in 1 subject |
| Animal husbandry | 2 |
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