Chinese | English |
一串香蕉 | bunch of bananas |
一挂香蕉 | cluster of banana |
丁香 | syringa |
丁香坛植 | clove bedding |
丁香桂皮 | clove bark |
丁香油显技 | clove oil |
丁香细菌性叶枯病 | lilac blight |
丁香花的 | lilac-flowered (syringiflorus) |
丁香花色的 | lilac-coloured (syringeus) |
丁子香烯 | caryophyllene (C₁₅H₂₄) |
丁子香色酮 | eugenin |
丁子香酚 | eugenol (C₃H₅C₆H₃(OH)OCH₃) |
丁子香酚诱变染色体效应 | eugenol mutachromosomic effect |
丁子香酮 | eugenone |
七叶亭6,7-二羟香豆素 | aesculetin (C₉H₆O₄) |
中国香味花生油 | Chinese superfine groundnut oil |
中国香肠著名特产 | Chinese sausage |
乙酸沉香酯 | linalyl acetate |
九里香生物碱 | murraya alkaloid |
乳香一种树脂发出的香味 | frankincense |
乳香甾二烯酮酸 | masticadienonic acid |
乳香树 | mastix |
二乙氨基硫代氨基茴香胺 | diethyl sulphamino-o-anisidine |
5,7-二甲氧基香豆素 | limettin ((CH₃O)₂C₉H₄O) |
6,7-二羟基香豆素 | esculetin |
二茴香胺 | bianisidine |
产香脂的 | toluliferous (tolulifer) |
产香脂的 | balsam-yielding (balsamifer) |
仙客来香料 | cyclamen aldehyde |
伞花茴香子油 | cumin seed oil |
伞花茴香油 | cumin oil |
具香味的 | sweet (odoratus) |
具香味的 | incense-bearing (turifer) |
具有芳香味的 | flavoured |
具茴香味的 | anisate |
冬香梨品种 | winter nelis |
制口香糖的树胶 | chicleo |
制口香糖的树胶 | chicle |
前介质用香柠檬油 | bergamot oil as antemedium |
前介质用丁香油 | clove oil as antemedium |
加香料的 | flavoured |
加香葡萄酒 | appetizer wine |
南美洲香脂 | balsam of copaiba |
卡文迪什香蕉 Musa cavendishii, Musa sapientum | fruit banana |
卡文迪什香蕉 Musa cavendishii, Musa sapientum | dwarf banana |
卡文迪什香蕉 Musa cavendishii, Musa sapientum | Cavendish banana |
厨用香菜 | culinary herbs |
双羟香豆素 | dicoumarol |
双羟香豆素 | dicoumarin |
双羟香豆素 | bishydroxycoumarin |
古蓬香脂 | galbanum |
合成香料 | synthetic perfume |
咲喃香豆素 | furanocoumarin |
喹基对香豆酸盐 | quinyl-p-coumarate |
四倍体香蕉 | tetrapioid banana |
四氢松香酸 | tetrahydroabietic acid |
土木香 | elf-dock |
土木香油 | alantic oil |
土木香脑 | helenine |
块茎香豌豆 | creeping chickling |
块茎香豌豆 | groundnut peavine |
垯玛香脂 | dammon |
垯玛香脂 | dammer resin |
垯玛香脂 | dammer balsam |
大茴香油 | star anise oil |
大茴香醇 | anise alcohol |
天然香脂 | natural balsam |
天然香脂 | natural balm |
天然香膏 | natural balm |
天然柑桔水果香精香料 | natural citrus fruit essences flavour |
安息香 | benzoin tree |
安息香 | gum benjamin |
安息香 | Benjamin tree |
安息香 | benzoin (C₆H₅CH(OH)COC₆H₅) |
安息香油 | Styrax oil |
对丙烯基茴香醚 | anethole |
封藏用香柠檬油 | bergamot oil in mounting |
封藏用丁香油 | clove oil as mounting |
封藏用茴香子油 | aniseed oil in mounting |
小茴香酮 | fenchone (C₁₀H₁₆O) |
小茴香醇 | fenchyl alcohol (C₁₀H₁₈O) |
小茴香醇 | fenchol (C₁₀H₁₈O) |
尼泊尔香蕉 Musa nepalensis | Nepal banana |
山香薄荷 | winter savory |
山香薄荷 | perennial savory |
干香蕉 | dried banana |
废弃的香蕉 | waste bananas |
废弃的香蕉 | reject bananas |
开张的香蕉串 | open hand |
快蓝-β-o-邻联 二茴香胺显技 | fast blue-β-o-dianisidine |
成块香蕉种植园 | block plantation |
打厂标的香蕉 | branded banana |
挂糖香蕉 | sugared banana |
改性松香醇酸树脂商品名 | Neolyn |
新玫瑰香葡萄品种 | neo-Muscat |
无品牌的香蕉 | unbranded banana |
无斑痕的香蕉束 | unblemished bunch |
晚香玉油 | tuberose oil |
有香味的 | sapid |
有香味的 | sapidous |
有香味的 | delicious (delicius) |
有机香蕉 | organic banana |
有水果香味的 | fruity |
木 蒸 松香 | wood rosin |
木 蒸 松香 | wood resin |
未加香味的 | unscented |
松香 | colophony (colophanium) |
松香油 | retinol (C₃₂H₁₆) |
松香烯 | abietine (C₁₉H₃₀) |
松香酸 | abietic acid (C₁₉H₂₉COOH) |
极香的 | odoratissimus |
果香 | fruit aroma |
果香茶 | fruity tea |
枳橙香味果汁 | citrangeade |
柯巴香脂 | balsam of copaiba |
树脂香茶 | resinous tea |
桂竹香砜 | cheiroline (CH₃SO₂(CH₂)₃NCS) |
桂竹香糖芥 | treacle mustard |
桂竹香糖芥 | English wormseed |
棕榈酸松香油 | retinol palmitate |
榄香油 | elemi oil |
榄香脂指橄榄科植物的树脂 | elemi |
檀香 | yellow sandalwood |
檀香木变穗病 | spike of sandal |
檀香油 | santal oil |
檀香萜 | santalene (C₂₄H₂₂O₈) |
欧洲经济共同体葡萄酒、香酒、汽酒、甜酒工业与贸易委员会 | EEC Committee for the Wine,Aromatic Wine,Sparkling Wine and Liqueur Industries and Trade |
欧百里香 | wild thyme |
欧百里香 | penny-mountain |
正在成熟的香蕉 | ripening banana |
母本香蕉树 | stock of banana tree |
毛果芸香定 | pilocarpidine |
水果香味 | fruit aroma |
水果香精 | fruit essence |
沉香 | lignaloes |
沉香 | agarwood |
沉香 | lignum-aloe |
沉香 | lignum aloe |
沉香 | agar-wood |
沉香磷化氢 | coriphosphine |
海狸香 | betel chip |
海狸香 | betel bit |
溴麝香蓝染料显技 | bromothymol blue |
烤香蕉 | baked banana |
熏焙香茶 | burnt tea |
牙买加香蕉 Musa sapientum | Jamaica banana |
瑞香料的 | thymelaeaceous (thymelaeaceus) |
甜香蕉 | sweet banana |
甜香蕉 | dessert banana |
甜香蕉 | banana |
甜香黄油 | sweet butter |
甲基芷香酮 | irone (C₁₄H₂₂O) |
7-甲氧基香豆素 | herniarin |
白香木犀 | white melilot |
白香木犀 | honey clover |
白香草木犀 | white sweet clover |
白香草木犀 | white melilot |
白珠树香叶油 | oil of winter green |
百里香醌 | thymoquinone (O: C₆H₂(CH₃,C₃H₇) : O) |
矮种香蕉 Musa nana Lour., Musa sinensis | dwarf banana |
德科伦产香水 | eau-de Cologne |
秘鲁香脂 | Peru-balsam |
稻香 | scent of rice |
粉红香蕉 | pinks |
粉红香蕉 | loose grade banana |
紫香蕉 Musa paradisiaca sapientum rubra | red banana |
紫香蕉 Musa paradisiaca sapientum rubra | claret banana |
红香蕉 | red banana |
罐装香烟 | tinned cigarettes |
6-羟基-7,8-二甲氧-4 苯香豆素 | kuhlmannin |
7-羟基香豆素 | umbelliferone |
羽状香蕉叶 | pinnate banana leaf |
联茴香胺 | bianisidine |
脱水香蕉 | dehydrated banana |
花香气 | scent of flower |
花香精 | floral essence |
花香茶 | fragrant tea |
花芳香 | flower scent |
芳香 | spice (species) |
芳香 | flavour |
芳香剂 | aromatic (aromaticus) |
芳香园艺 | perfumery gardening |
芳香度 | aromaticity (aromaticitas) |
芳香本性 | aromatic nature |
芳香族化合物前体 | flavour precursors |
芳香族氢 | aromatic hydrogen |
芳香族烃 | aromatic hydrocarbon |
芳香植物 | aromatic plants (plantae aromaticae) |
芳香植物资源 | aromatic plant resource |
芳香熏剂 | pastille |
芳香物质 | aromatic substance (substantia aromatica) |
芳香的 | sweet (fragrans) |
芳香的 | suaveolent (suaveolens) |
芳香的 | psycodes |
芳香的 | fragrant (fragrans) |
芳香米 | sweet -scented rice |
芳香花卉 | fragrant flower (flos fragrans) |
芳香草本植物 | aromatic herb (herba aromatica) |
芷香叉乙酸 | ionylideneacetic acid |
芷香酮 | ionone |
芸香二糖 | rutinose (C₁₂H₂₂O₁₀) |
芸香属 | rue (Ruta L.,芸香科) |
芸香油 | rue oil |
芸香科的 | rutaceous (rutaceus) |
苏合香 | styrax |
苹果香槟酒一种汽水 | champagne cider |
苹果香蕉 Musa paradisiaca sapientum cuben. | apple banana |
茴香丙酮 | anisylacetone |
茴香子 | anise seed (anisemen) |
茴香子 | aniseed (anisemen) |
茴香子油 | aniseed oil |
茴香实 | anise fruit |
茴香油 | fennel seed oil |
茴香油 | aniseed oil |
茴香油 | anise oil |
茴香油粕 | aniseed cake |
茴香油诱变染色体效应 | fennel oil mutachromosomic effect |
茴香皮油 | anise bark oil |
茴香种子 | anise seed |
茴香种子 | aniseed |
茴香胺 | aminoanisole |
茴香质 | cumene (C₆H₅CH(CH₃)₂) |
茶香螺酮 | theaspirone |
莨菪亭 7-羟-6 -甲氧香豆素 | scopoletin (C₁₀H₈O₄) |
菌香的 | sapor (saporis) |
葵子内麝香 | ambretto-musk |
装片用香柠檬油 | bergamot oil in mounting |
装片用丁香油 | clove oil as mounting |
装片用茴香子油 | aniseed oil in mounting |
调味香菜 | culinary herbs |
豆蔻香料 | mace |
转鼓式干燥香蕉片 | drum-dried banana flakes |
轻香松油松焦油的一种 | pinoline |
辛香料植物 | spice plants |
辛香料草本植物 | spice herbs |
辛香料蔬菜 | spice vegetables |
辛香的 | savory |
辛香的 | savoury |
过小的香蕉束 | undersized bunch |
迷迭香宁 | rosmarinine (C₁₈H₂₇NO₆) |
邻-甲基香草酸 | homovanillic acid |
邻联二茴香胺 | O-dianisidine (NH₂C₆H₃(OCH₃)C₆H₃(OCH₃) NH₂) |
郁金香花叶病病毒病害 | tulip mosaic |
郁金香花败育 | tulip blindness |
酒香 | aroma of wine |
醇香度 | mellowness |
酒醇香的 | mellow |
醋酸香精、醋精 | acetic essence |
锡包香烟 | tinned cigarettes |
零陵香豆 | tonka bean |
青香蕉苹果品种 | Winter Banana |
青香蕉头等 | green bananas first class |
香叶多香果桃金娘科 | bay-rum tree |
香叶烯 | myrcene |
葡萄酒香味 | bouquet |
香味 | fragrant taste |
香味 | flavour |
香味茶 | aroma and taste |
香味乳酪 | spiced cheese |
香味乳酪 | cheese aux herbes |
香味的 | savoury |
香味的 | savory |
香味的 | aural (auralis) |
香味蔬菜 | delicious vegetables |
香天竺葵油 | geranium oil |
香子兰果实 | vanilla beans |
香拜氏固定液显技 | champy's fixative |
辛 香料作物 | spice crops |
香料作物 | flavouring crops |
香料作物 | flavoring crops |
香料作物 | savoury crops |
香料作物 | delicious crops |
香料作物 | aromatic crops |
香料制造 | perfumery |
香料园艺 | perfumery gardening |
香料地衣 | perfumery lichen |
香料植物 | perfume plants |
香料植物 | aromatic plants |
香料植物资源 | aromatic plant resource |
香料的 | spicy (spiceus) |
香杨梅 | sweet gale |
香杨梅 | waxberry |
香杨梅 | bog gale |
香柱病 | epichloe head blight |
香树素 | amyrin (C₃₀H₄₉OH) |
香根草酮 | vetivone |
香槟葡萄葡萄品种 | Champion |
香槟酒一种法国酒 | champagne |
香樟油 | hosho oil |
泡茶香气品茶项目 | flavour and aroma |
香气 | fragrance (fragrantia) |
香气 | smell |
香气 | flavour |
香气味烟草 | flavour and taste |
香气滋味 | aroma and taste |
香水 | toilet water |
香水 | perfumery |
香水油 | ylang-ylang oil |
香油粕粉 | sesame oil meal |
香烟 | smoke |
香烟厂 | cigarette works |
香烟盒 | cigarette case |
香焦糊 | banana purée |
香焦糊 | banana mash |
香熏的 | cense (incensum) |
香甜果品 | delicious fruit |
香甜的 | sweet smelling (hedyosmus) |
香甜的luscius | luscious |
香皂 | fragrant soap |
香的 | odour |
香的 | sweet (odorus) |
香的 | odorous |
香的 | odor |
香的 | cense |
香石竹意大利环斑病毒 | carnation Italian ringspot virus |
香石竹斑驳病毒 | carmovirus |
香石竹斑驳病毒 | carnation mottle virus (CarMV) |
香石竹潜病毒 | carnation latent virus |
香石竹环斑病毒 | carnation ringspot virus |
香石竹病毒 | Carla-virus (组) |
香石竹病毒组 | dianthovirus (dianthovirus) |
香石竹病毒 | Carlavirus (组) |
香石竹脉斑驳病毒 | carnation mosaic virus |
香石竹脉斑驳病毒 | carnation vein mottle virus |
香石竹蚀环病毒 | carnation etched ring virus |
香稻 | aromatic rice |
香稻米 | roasted rice |
香米 | scented rice |
香米 | aromatic rice |
香粉 | paint |
香精油诱变染色体效应 | essential oil mutachromosomic effect |
香红茶 | scented caper |
香肠状的 | botuliform (botuliformis) |
香脂杨树脂 | tacamahac |
香腌菜 | dill pickles |
香芹油 | parsley oil |
香茅油 | lemon-grass oil |
香茅醇 | citronellol (C₁₀H₂₀O) |
香茅醛 | citronellal (C₉H₁₇CHO) |
香茶 | spicery tea |
香草扁桃酸 | vanillylmandelic acid |
香草酸 | vanillic acid (CH₃OC₆H₃(OH)COOH) |
香草醛 | vanillin ((CH₃O)C₆H₃(OH)CHO) |
调味香菜 | kitchen herbs |
佐味用香菜 | savoury herbs |
香菜 | delicious vegetables |
香蒲科的 | typhaceous (typhaceus) |
香蕉 | bananas |
Gros Michel香蕉 Musa acuminata | Gros Michel banana |
香蕉 | fingers |
香蕉 Musa sinensis | Chinese banana |
香蕉串 | bunch of bananas |
香蕉串的开张度 | openhandedness of bananas |
香蕉侵染性褪绿病 | banana mosaic |
香蕉侵染性褪绿病 | banana infectious chlorosis |
香蕉假单胞菌病 Pseudomonas celebense | blood disease of banana |
香蕉叶分析 | banana leaf analysis |
香蕉吸芽 | banana sucker |
香蕉大茎点菌 Macrophoma musae | black spot disease of banana |
香蕉床植 | bedding for bananas |
香蕉手指饼的钝端 | blunt tip of banana fingers |
香蕉批发商 | banana wholesaler |
香蕉批发商 | banana jobber |
香蕉抗生素 | musarin |
香蕉杆 | banana stem |
香蕉束 | banana mat |
香蕉束 | banana bunch |
香蕉束 | banana cluster |
香蕉束顶病 | banana bunchy top |
香蕉林 | banana grove |
香蕉果斑病 | banana fruit freckle |
香蕉果灌浆 | banana fruit-filling |
香蕉根部与球茎病害 | root and corm disease of bananas |
香蕉梨洋梨品种 | Bartlett-pear |
香蕉气体贮藏 | gas storage of bananas |
香蕉淀粉 | banana starch |
香蕉灌木丛 | clumps of banana shrubs |
香蕉炭疽病 Gloeosporium musarum | black rot of banana |
香蕉炭疽病 Gloeosporium musarum | banana anthracnose |
香蕉点线花叶病 | banana dotted line mosaic |
香蕉熟化中心 | banana-ripening centre |
香蕉球茎 | banana corm |
香蕉球茎 | banana bulb |
香蕉疤痕 | banana scarring |
香蕉疫病 | banana blight |
香蕉种子 | banana seed |
香蕉种植 | banana cultivation |
香蕉种植园 | banana plantation |
香蕉粉 | banana meal |
香蕉粉 | banana powder |
香蕉粉 | banana flour from green bananas |
香蕉缺镁 | blue disease of banana |
香蕉花序 | spadix of banana |
香蕉花序 | banana inflorescence |
香蕉花束 | cluster of banana flowers |
香蕉苗木 | banana seedling |
香蕉茎 | banana stem |
香蕉茎纤维 | banana fibres |
香蕉茎螟 Castniomera humboldti | banana stalk borer |
香蕉萎蔫病 Fusarium oxysporum var. cubense | banana wilt |
香蕉萎蔫病 Fusarium oxysporum var. cubense | Panama wilt |
香蕉萎蔫病 Fusarium oxysporum var. cubense | Panama disease |
香蕉计量 | banana batch |
香蕉酒 | banana wine |
香蕉酒 | banana brandy |
香蕉雪茄边腐病 Stachylidum theobromae | cigar-end rot of banana |
香蕉雪茄边腐病 Stachylidum theobromae | cigar-end disease of banana |
香蕉零售商 | banana retailer |
香蕉香精 | banana flavourings |
香蕉黑叶条纹 Mycosphaerella fijiensis difformi | black sigatoka disease |
香蕉黑叶条纹 Mycosphaerella fijiensis difformi | sigatoka negra disease |
香薄荷 | savoury |
香豆素 | coumarin (C₉H₆O₂) |
香豆素 | conmarin |
香豆素与咲喃香豆素 | coumarin and furanocoumarin |
香豆素异染色体效应 | coumarin metachromosomic effect |
香豆素离体生产 | coumarin production in vitro |
香豌豆嘧啶 | divicine |
香辛料作物 | condiment crops |
香辛味干酪 | spice cheese |
香辛料 | spice |
香辛料 | condiment (condimentum) |
香辛类植物 | condiment plants |
香辛类草本植物 | condiment herbs |
香辛类蔬菜 | condiment vegetables |
香辛菜类 | spices and pungents |
香醋 | spice vinegar |
马丁氏香茅油 | rusa oil |
马丁氏香茅油 | Palmarosa oil |
高把香芽蕉 | Grande naine |
高把香芽蕉 | Giant Governor banana |
麝香香料 | musk |
麝香为灵猫所分泌的 | civet |
麝香味的 | moschate (moschatus) |
麝香梨品种 | musk pear |
麝香石竹种蝇 | carnation fly |
麝香草酚蓝显技 | thymol blue |
麻醉香烟含有 marihuana 麻醉剂 | reefer |
黄花香草木犀 | yellow sweet clover |
黄花香草木犀 | yellow-flowered sweet clover |
黑香豆 | tonka bean |
龙涎香 | ambergris (C₄₀H₈₄O₄) |
龙脑香林 | dipterocarp forest |