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| Chinese | English |
| 丁酸异戊酯食用香料 | isoamyl butyrate flavouring agent |
| 3,7,12-三羟甾代异戊酸 | cholic acid |
| 1,3-二氯-2-二异丙巴比土酸 | 1,3-dichloro-2-proponal |
| 位点特异重组系统 | site-specific recombination system |
| 凝结芽孢杆菌葡萄糖异构酶酶制剂 | glucose isomerase from Bacillus coagulans enzyme preparation; immob. |
| 变异因素 | validation |
| 同种异型酶 | tea auction system |
| 密苏里游动放线菌葡萄糖异构酶酶制剂 | glucose isomerase from Actinoplanes missouriensis enzyme preparation |
| 异二酸酯钠 | sodium adipates |
| 异戊胺 | isoamylamine |
| 异抗坏血酸钠 | sodium isoascorbate |
| 异硫氰盐 | isothiocyanate |
| 异麦芽糖醇 | isomalt |
| 柠檬酸异丙脂混合物抗氧剂 | isopropyl citrate mixture antioxidant |
| 橄榄产色链霉菌葡萄糖异构酶 酶制剂 | glucose isomerase from Streptomices olivochromogenes enzyme preparation |
| 橄榄链霉菌葡萄糖异构酶酶制剂 | glucose isomerase from Streptomyces olivaceous enzyme preparation |
| //特异性 | specificity |
| 稍黄链霉菌葡萄糖异构酶酶制剂 | glucose isomerase from Streptomyces rubiginosus enzyme preparation; immob. |
| 紫黑链霉菌葡萄糖异构酶酶制剂 | glucose isomerase from Streptomyces violaceoniger enzyme preparation |