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Terms for subject Milk production containing 干 | all forms
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中脂干酪medium fat cheese
乳清干酪whey cheese
乳清蛋白干酪whey protein cheese
乳脂干酪creamery cheese
乳脂干酪junket
乳脂干酪creamed cheese
低脂干酪low fat cheese
低脂干酪fatless cheese
全奶干酪whole milk cheese
全脂干酪full fat cheese
全脂乳清干酪full fat whey cheese
全脂乳清干酪creamed whey cheese
加工干酪制品processed cheese product
包蜡干酪waxed cheese
双色干酪double toned milk
变软的干酪slipper liquefying cheese
块状干酪curd cheese
夸克干酪一种不成熟即食用的粗制脱脂酸奶干酪的统称dry quarg
夸克干酪一种不成熟即食用的粗制脱脂酸奶干酪的统称metton
奶油干酪cream cheese
家制干酪cottage cheese
小型干酪切达干酪的种类midgets cheese form of Cheddar
工厂化制造的干酪factory cheese
干奶制品dried milk product
干燥法 浓缩维生素Adry method vitamin A enriched DSM
干酪中的柠檬酸含量citric acid content of cheese
干酪块loaf of cheese
干酪外皮cheese-rind
干酪涂腊cheese smear
干酪渗出液exuding of cheese
干酪渗出液exudation of cheese
干酪用奶milk for cheese making
干酪用奶cheese milk
搓碎干酪grating cheese
无孔干酪crevisse-free cheese
溶化干酪melted cheese
熏制干酪smoked cheese
瓷罐装干酪pot cheese
稠奶油干酪double cream cheese
纯乳酪/农庄干酪farm cheese
纯乳酪/农庄干酪lactic white cheese
经长期发酵成熟的干酪sharp cheese
经长期发酵成熟的干酪cured cheese
脱脂干物质skimmed dry matter
脱脂干物质non-fat dry matter
脱脂干酪skim cheese
脱脂奶干物质/脱脂奶粉non-fat dry milk solids
融化干酪的调制processed cheese preparation
软质融化干酪spreadable processed cheese
酶凝干酪rennet cheese
酸乳干酪sauermilk cheese
酸块状干酪acid curd cheese
酸奶干酪sour milk cheese
非脂干物质solids non fat
非脂牛奶干物质fat-free milk solid
风干奶酪blowing of cheese
高脂干酪high fat cheese
高脂干酪fat cheese
鼓型干酪drum cheese

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