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Terms for subject Food industry containing grounding | all forms
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European ground cherryZwergkirsche (Prunus fruticosa)
European ground cherryZwergweichsel (Prunus fruticosa)
European ground cherrySteppenkirsche (Prunus fruticosa)
ground almondChufa (Cyperus esculentus)
ground almondTigernuss (Cyperus esculentus)
ground almondErdmandel (Cyperus esculentus)
ground beanKandelbohne (Macrotyloma geocarpum)
ground beanErdbohne (Macrotyloma geocarpum)
ground cherryErdkirsche (Physalis pruinosa, Physalis grisea)
ground cherryAnanaskirsche (Physalis pruinosa, Physalis grisea)
ground cherryErdbeertomate (Physalis pruinosa, Physalis grisea)
ground meatHackfleisch (in the US usually beef, Österr.: Faschiertes)
ground porkSchweinehack (Hackepeter)
ground porkMett (Schweinehackfleisch)
ground porkHackepeter (Schweinehackfleisch)
ground sharkGroßer Grönlandhai (Somniosus microcephalus)
lean ground beefTartar
lean ground beefSchabefleisch (mageres Rinderhack/Beefsteakhack)
lean ground beefTatar
Peruvian ground cherryKapstachelbeere (Physalis peruviana)
Peruvian ground cherryLampionfrucht (Physalis peruviana)
Peruvian ground cherryAndenbeere (Physalis peruviana)

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