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Terms
for subject
Food industry
containing
by
|
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exact matches only
English
Danish
bleed
by
incising the carotid artery
afblødning ved at én halspulsåren gennembrydes
established
by
custom
hævdvundet navn
fresh grape must with fermentation arrested
by
the addition of alcohol
most af friske druer, hvis gæring er standset ved tilsætning af alkohol
olives darkened
by
oxidation
oliven, der er blevet mørke ved oxidation
the % fat content
by
weight
fedtindhold i vægtprocent
use
by
sidste anvendelsesdato
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