| English | Chinese |
| commercial fishery Such fisheries belong to one of two groups: one catching demersal (bottom-living) fish, e.g. cod, haddock, plaice, sole; the other catching pelagic (surface-living) fish, e.g. anchovy, tuna, herring | 商品渔业 (这种渔业属于以下两个集团之一：一种捕捞底层(底层生活)的鱼类，如鳕鱼，黑线鳕，鲽鱼，可食用比目鱼；另一种捕捞中上层(表面生活)的鱼类，如鳀鱼，金枪鱼，鲱鱼。) |
| fisheries management The administration and handling of aspects of the fishing industry, including the catching, processing and selling of fish | 渔业管理 (管理和处理渔业各方面，包括捕捞，加工和销售鱼。) |
| fisheries structure Refers to all the structures (fishing vessels, trawling nets, factory ships, catcher boats, etc.) used in fishing industry | 渔业结构 (渔业中的使用的所有结构(渔船，拖网网，加工船，船捕等)。) |
| fishery economics The production, distribution, and consumption of fish and seafood and all financial aspects of the fishing and seafood industry | 渔业经济 (生产、分配以及消费鱼、海产品以及渔业和海产品业的所有财务方面资源。) |
| fishery policy Common Fisheries Policy which covers all fishing activities, the farming of living aquatic resources, and their processing and marketing, on the legal basis of Article 39 of the Treaty of Rome. It was agreed between members of the European Community in 1983. It lays down annual catch limits for major species of fish, a 12-mile exclusive fishing zone for each state, and an equal-access zone of 200 nautical miles from its coast within which any member state is allowed to fish | 渔业政策 (通常渔业政策涵盖了所有的鱼类活动，对水生生物资源的捕捞，处理和销售。欧洲共同体成员于1983年达成协议。限制每年主要品种鱼类捕捞的上限，每个国家有一个12英里长的独立捕鱼区，一个从海岸开始200海里的所有国家都可进入的捕鱼区。) |
| fishery resource No definition needed | 渔业资源。 (无须定义。) |
| inland fishery Fishing grounds located in lakes, streams, etc. | 内陆钓鱼区 (处于湖泊、溪流等的可钓鱼的地方) |
| marine fishery The harvest of animals and plants from the ocean to provide food and recreation for people, food for animals, and a variety of organic materials for industry | 海洋渔业 (从海洋捕捞动物和植物为人们提供食物和娱乐，为动物提供饲料，以及对工业提供多种有机材料。) |
