| харч. |
hotplate (разг.); food warmer; passthrough hot cupboard (VissonAn); marmite (a type of soft, dark brown substance with a strong salty taste, which is a yeast extract. It is usually spread on bread in small quantities, but it can also be used to give taste to soups. It is a typically British food, sold in a round brown glass container. LDCE Alexander Demidov); hot food well (Krymulya); heated food well (Krymulya); steam-heated table; chafer (тж. chafing dish) Специальная емкость (часто с откидной крышкой) для сохранения горячих блюд в подогретом виде – напр., на шведском столе. | Большое спасибо 'More за поправку 4uzhoj); hot serving unit (dimakan) |
